Roasted Pumpkin Seeds | Cleveland Southside Moms

Ingredients

2 cups fresh pumpkin seeds

3 tablespoons butter, melted

1 teaspoon salt

1 teaspoon Worcestershire sauce

Instructions

Preheat oven to 250°. Toss seeds with remaining ingredients; spread evenly into a greased foil-lined 15x10x1-in. baking pan.

Bake for 45 minutes, stirring occasionally. Increase oven setting to 325°. Bake until dry and lightly browned, about 5 minutes.

Serve warm or at room temperature. Cool completely before storing in an airtight container.

Join The Cleveland Southside Moms Community

Stay up-to-date with what is happening in-and-around The Cleveland Southside Moms community with local events, community highlights, and exclusive deals.

Join Our Community!

Get monthly event highlights, exclusive offers, invites, and more sent directly to your inbox!

Thanks for joining us!